Yam porridge
Yam porridge

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, yam porridge. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Yam porridge is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Yam porridge is something that I have loved my whole life.

Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe. Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid.

To begin with this recipe, we have to prepare a few ingredients. You can cook yam porridge using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Yam porridge:
  1. Take Spinach
  2. Prepare Diced yam as required
  3. Prepare Pepper
  4. Get Seasoning (Maggi,onga salt ajinomoto)
  5. Take Sliced onions
  6. Take Palm oil and groundnut oil
  7. Get Grind fresh garlic
  8. Take Water

Follow me on Instagram: @tastycity Song MBB - Wake Up (Vlog No Copyright Music) Music provided by Vlog No Copyright Music Video Link. Here`s a plain yam porridge recipe with veggies. Yam porridge was one of the first Nigerian dishes I learnt to cook as a nine year old. I was told I Now thinking about it i am beginning to wonder if the rave about Chichi's yam porridge was truely based.

Steps to make Yam porridge:
  1. In your cooking pot,add your mixed palm oil and groundnut oil,add your grinded garlic,pepper and onions fry for some minutes,add your diced yam add water that can reach the top of the yam
  2. When it starts boiling then add your seasonings let it cook as your stir it time to time until the yam starts to mash and the water is thick, don't let the water get dried up for it needs (romo) to taste better and lastly add your spinach
  3. Let the heat cook the spinach for it. Doesn't require fire,take your pot off the fire and your yam porridge is ready!

It`s a delicious dish of the Nigerian cuisine. You can easily prepare it at home. There is nothing better than yam porridge with plantain for your dinner. Enjoy your yam porridge with fish/stewed or peppered goat meat/turkey wings or as your heart A hot plate of yam porridge with acceptable obstructions such as ugba and dry fish, make the heart merry. Asaro is different from basic Nigerian yam porridge because it is made with tomato paste fried with palm oil, pepper and onions.

So that is going to wrap it up for this special food yam porridge recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!