Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked egg caramel flan. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked Egg caramel flan is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Baked Egg caramel flan is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have baked egg caramel flan using 5 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Baked Egg caramel flan:
- Take 3 eggs whisked
- Make ready 1 cup Milk
- Prepare 1/2 cup Sugar
- Take 2 Bread slices
- Take 2 tsp Vanilla essence
Instructions to make Baked Egg caramel flan:
- Whisk the egg till foamy with hand whisk. Do not use machine.
- Boil the milk with 2 tsp sugar.
- Let it cool.
- Add bread slices in egg mix. Mix until smooth.
- Add vanilla essence.
- Now add milk in it.
- In a pan add rest sugar with 2 tbsp water and caramelize it.
- Add this caramelize sugar in the molds where you will cook the flan.
- Now pour the milk egg mix over it without disturbing the caramel layer.
- Preheat oven 180C for 15 minutes.
- Now take a deep pan, arrange the molds on it and cover with foil.
- Pour hot water in the pan.
- Now place the pan on baking tray and bake 170C for 1 hr or until firm.
- Demold in a serving plate.
- Can serve immediately or serve chilled.
- In that case first chill for 15 minutes then demold and serve.
So that’s going to wrap it up with this exceptional food baked egg caramel flan recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
