Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, maggi cheese balls. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Maggi cheese balls is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Maggi cheese balls is something that I’ve loved my whole life. They are fine and they look wonderful.
In this video we will learn how to make maggi cheese ball. Stir in wine, half the water, MAGGI Original Seasoning and saffron. Repeat with remaining mixture and cheese.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook maggi cheese balls using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Maggi cheese balls:
- Make ready 1 packet Maggi
- Make ready 1 Chopped onions
- Prepare 1 Chopped green chillies
- Get 1 tbsp Amul cheese spread
- Prepare 1/4 cup Sweet corn
- Take 3 tsp Cornflour
- Get as needed Oil to fry
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Instructions to make Maggi cheese balls:
- Cook maggi and let it cool down to room temperature.
- Mash lightly and mix chopped onions and green chillies in it.
- Stuff with some cheese spread and some sweet corns.
- Dip in cornflour batter and fry till golden and crisp.
Prepare Maggi in your usual way and then add the chicken. You can also use finely chopped Like Chicken Maggi, this is also quite an easy preparation. You will have to fry the prawns along with. Perfect taste of rich, creamy cheddar cheese with your favourite Masala taste. A whirlwind of flavours in a bowl that's sure to give you that.
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