Instant ragi dosa
Instant ragi dosa

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, instant ragi dosa. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

.instant ragi dosa recipe. it includes recipes like oats dosa, wheat dosa, rava dosa, set dosa, instant dosa with cooked rice, curd dosa, masala dosa and bread dosa recipe. in addition, do visit. This Instant Ragi Dosa is a quick dish made with ragi flour, gram flour (besan), buttermilk, coconut, spices and salt. The recipe is a no grind ragi dosa and very.

Instant ragi dosa is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Instant ragi dosa is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have instant ragi dosa using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Instant ragi dosa:
  1. Take 1/2 cup ragi flour
  2. Make ready 1/2 cup rava/ sooji
  3. Get 1/4 cup rice flour
  4. Take 1/4 cup yogurt
  5. Make ready 1 onion
  6. Prepare 2 tbsp coriander leaves
  7. Make ready 1/2 tsp cumin seeds
  8. Make ready 1/2 tsp black pepper powder
  9. Get Salt, as required
  10. Take 1 1/2 cup water
  11. Make ready Oil, as required

It's instant, so there is no waiting,fermenting soaking. Instant ragi dosa recipe using ragi flour and rice flour. This is my go to recipe whenever I run out of dosa batter. This comes out nice crispy and tasty, I love it so much.

Instructions to make Instant ragi dosa:
  1. Take ragi flour, rava and rice flour in a bowl.
  2. Add chopped onion, coriander leaves, yogurt, cumin seeds, black pepper powder and salt.
  3. Add 1 cup water and mix well to form a batter and cover and keep aside for 15-20 minutes.
  4. After resting, add more water to make a flowing consistency batter.
  5. Heat a non stick tawa and pour some batter on it.
  6. Pour some oil and flip over when brown on underside. Cook on both sides till golden brown.
  7. Similarly make all dosa sand serve hot with potato masala and sambhar.

Ingredients needed for Instant Ragi Dosa. Instant ragi dosa recipe explained with step by step pictures. Ragi dosa is prepared using ragi flour or finger millet flour, rava, rice flour and curry leaves. Instant Ragi Dosa, made with Ragi Flour a quick and nutritious breakfast option. No fermentation and grinding of batter.

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