Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mutton yaqni pulao. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mutton yaqni pulao is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mutton yaqni pulao is something which I have loved my whole life. They’re fine and they look fantastic.
In this fresh video I will tell you how to make a Mutton Pulao. Iss video may apko Mutton Pulao Recipe. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao
To get started with this particular recipe, we must prepare a few ingredients. You can have mutton yaqni pulao using 31 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mutton yaqni pulao:
- Make ready For yaqni
- Get 750 gm Mutton
- Make ready 1 litre Water
- Get 2 tbsp Whole dhaniya(corinader seeds)
- Get 2 tbsp Fennel seeds
- Take 5 Cloves
- Make ready 3-4 Green cardomom
- Take 2 Black cardomom
- Make ready 15 Black pepper corns
- Prepare 1 inch Cinnamon Stick
- Take 1 big onion
- Make ready 8-9 Garlic pods
- Make ready 1 tsp Ginger
- Prepare 1 tbsp Salt
- Get For pulao
- Take 1 Onion fried brown
- Make ready 1 tbsp whole jeera/cumin seeds
- Prepare 1 Bay leaf
- Take 1 inch cinnamon stick
- Make ready 2 Cardamom
- Make ready 2 cloves
- Take 5 Black pepper corns
- Take 2 tbsp ginger garlic paste
- Take to taste Salt
- Make ready 3 tbsp Curd
- Take 1 Tomatoes medium
- Take 1 tbsp Green chilli paste
- Make ready 1 tsp Chilli flakes
- Prepare 1 tsp Black pepper powder
- Take 3 cup Basmati rice soaked for 1 hour
- Prepare 1/2 cup Oil
The delectable and aromatic Mutton pulao recipe is another great addition to the extensive list of mouth-watering rice recipes on the menu of sooperchef.pk. This fragrant and delightful plateful of tasty. Mutton Yakhni Pulao - Rice, Biryani, Pulao Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required.
Steps to make Mutton yaqni pulao:
- Take washed mutton in a cooker add water into it salt 1 onion garlic pods and ginger pieces into it. Now for convience take a muslin cloth and put the whole garam masala and the sauf and dhaniya and tie them in it and place this into the water cook it untill meat is tender. it will be done in 15 mins. Separate the mutton and keep the yaqni aside.
- Now take oil fry the onion put the bay leaf, whole garam masala zeera and shah zeera mutton ginger garlic paste a and cook it for 2 minutes. Add green chilli paste, chilli flakes tomatoes, and curd the mix and cook for a while add salt and black pepper powder.
- Now add the yaqni bring to boil then add soaked rice and cook untill it's done keep on dum for 10 mins it's ready.. Have it with raita
The below recipe has an authentic taste that your. Mutton Pulao Recipe, Learn how to make Mutton Pulao (absolutely delicious recipe of Mutton Pulao ingredients and This mutton pulao recipe with the aroma of peppercorns, cardamom and cinnamon. Yakhni Pulao can be made with lamb, chicken or vegetables, but the most delicious form is with mutton. Here is a simple and spicy mutton yakhni pulao recipe for you to try. Mutton Pulao or Mutton Yakhni Pulao is a delicious meat rice recipe with influence from Kashmiri food.
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