Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kerala style fish fry meen varuthathu. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Kerala Style Fish Fry Meen Varuthathu is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Kerala Style Fish Fry Meen Varuthathu is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have kerala style fish fry meen varuthathu using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kerala Style Fish Fry Meen Varuthathu:
- Take 6 pieces king mackerel or pomfret
- Take as needed Coconut oil
- Take 2 tbsp kashmiri red chilli powder
- Make ready 1/2 tsp turmeric powder
- Make ready 1/2 tsp black pepper powder
- Get 1 tsp coriander powder
- Prepare to taste Salt
- Get 1 tbsp lemon juice
- Make ready 1 tbsp garlic paste
Steps to make Kerala Style Fish Fry Meen Varuthathu:
- In a mixing bowl add garlic paste, red chilli, turmeric, black pepper, coriander, salt, oil, lemon juice mix well.make a thick paste.
- Apply the paste to the pieces of fish.
- Heat a frying pan with the oil, add the curry leaves, then immediately add the fish and fry them in coconut oil on a medium flame.
- Kerala Style Fish Fry is ready.
So that is going to wrap this up for this special food kerala style fish fry meen varuthathu recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
