Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, aloo jalebi. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Aloo jalebi is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Aloo jalebi is something that I have loved my whole life.
Hello Friend today we make a navratri special sweet Aloo Jalebi – Jalebi Recipe – Navratri Special व्रत वाली फलाहारी आलू की जलेबी बनाये मिनटों मे, मेहनत कम तारीफ मिलेगी ज्यादा Aloo jalebi - हलवाई जैसी जलेबी बनाने की meethi Jalebi Recipe - बाजार जैसी मीठी जलेबी घर पर बनाने का तरीका - झटपट जलेबी रेसिपी Instant Jalebi. Search results for Aloo Ki Jalebi recipes.
To begin with this particular recipe, we have to prepare a few components. You can have aloo jalebi using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Aloo jalebi:
- Prepare 2 boiled potato
- Make ready 3 tbsp maida
- Get 2 tbsp curd
- Take 1 cup ghee for frying
- Make ready 1 cup water for sugar syrup
- Take 1 1/2 cup sugar for sugar syrup
- Make ready 1 tsp cardamom powder
In the evening it is served. Jalebi jalebi jalebi jalebi jalebi jalebi jalebi. . . One of the best juciest jalebis in town. Though this branch is a small catering branch in Mandi road, Sultanpur , Delhi but it still lives upto it's expectation.
Steps to make Aloo jalebi:
- Firstly greated the boiled potatoes in a bowl.
- Now add maida, curd, yellow food colour.
- Mix very well for a smooth batter.
- In a pan add water, sugar, cardamom powder and boil it for sugar syrup.
- Now heat ghee in a pan.
- Transfer the batter in the cone.
- Now make jalebi in a ghee on low flame.
- Jalebi turns into golden colour then remove from ghee.
- Now dip jalebi in to sugar syrup.
- After 5 minutes remove the jalebi from sugar syrup.
- Serve hot.
When my friend wanted me to take a video of opos aloo mutter, i searched for a nice recipe of aloo mutter. Fried crisp potato cubes tossed in spicy & sweet chutneys, chaat masala and Aloo Tikki. Crisp & browned spice potato patties served with tamarind and mint sauce & yogurt. Jalebi, also known as Jilapi, zulbia, mushabak and zalabia, is an Indian and Arabic sweet snack popular all over South Asia and Middle East. It is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup.
So that is going to wrap this up for this exceptional food aloo jalebi recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
