Shami kabab
Shami kabab

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, shami kabab. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Shami kabab is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Shami kabab is something that I have loved my whole life.

Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. Step by step recipe of Pakistani Shami kabab with photos of each step.hey can be used in making buns kabab as tikki for a shami bun kabab.

To get started with this recipe, we must first prepare a few components. You can cook shami kabab using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Shami kabab:
  1. Prepare Meat half kg
  2. Take 6 pieces Red Chilli
  3. Take 2 Kashmir red chilli
  4. Get 1 tsp Salt
  5. Get 1 tsp Red chilli powder
  6. Make ready Oil for fry little
  7. Get Black pepper 6
  8. Prepare 1 piece Darr Chenni
  9. Get 2 Bde ilachi
  10. Prepare 1 tsp Zera
  11. Take Green chilli 2 chopped
  12. Prepare Onion 1 chopped
  13. Make ready 1 tbsp ginger garlic paste
  14. Take Daal chana half cup washed
  15. Take Podina chopped half

Shami Kabab - Shami kabab is that budget friendly dish that goes well as an appetizer, with tea, as Shami Kabab - Don't feel like going out and barbecuing? Then here is your option and it is a great. These Shami kebabs are full of flavour, crispy on the outside and soft, smooth and silky inside. Chicken Shami kabab Recipe is one of the most popular varieties of kabab recipes, not only in Pakistan but in the whole Indian subcontinent.

Instructions to make Shami kabab:
  1. First fry meat in a pan in oil add ginger garlic paste in it fry until oil left
  2. Add all spices in it
  3. Add 2 cup water to tender when it 70 percent tendor add daal Chana washed in it
  4. Add water to tender daal chana
  5. When both tender and water is completely dry
  6. Grand all in a chopper of shami kabab making
  7. Dish it out add chopped onion podina chopped and green chilli chopped mix well
  8. Now take a bowl add egg in it blended well
  9. Make a shape of kabab dip in to egg then fry
  10. Now take 1 piece of kabab dip in egg then fry

SooperChef.pk Presents Chicken Shami Kabab Recipe in Urdu/Hindi & English. Learn how to make Easy Chicken Shami Kabab Recipe at Home. You can make Chicken Shami Kabab by watching this. Split chickpeas (chana dal) - this is for binding the kababs so they don't fall apart while frying. Shami Kabab is a delicious non-veg starter dish made with minced mutton.

So that’s going to wrap this up with this exceptional food shami kabab recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!