Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mutton mince stowe. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Mutton mince Stowe is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mutton mince Stowe is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have mutton mince stowe using 23 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mutton mince Stowe:
- Prepare 1 kg Mutton mince washed
- Get 1 kg onion chopped
- Make ready 1/2 kg tomatoes chopped
- Take 5 green chili chopped
- Prepare 1/2 cup curd
- Prepare 1/2 cup oil
- Take 4 dry red chili
- Make ready 1 tsp cumin seeds
- Prepare 1 garlic hol chopped
- Take 10 black pepper
- Take 2 inch " ginger chopped
- Take 5 clove
- Get 3 black cardamom
- Make ready 3 green cordamam
- Make ready 1inch " cinnamon sticks
- Get 2 star anees
- Make ready 1 tsp coriander and fenural powder
- Get 1/4 tsp ajwain /carom seeds
- Take 1/4 tsp tarmaric powder
- Take 1/2 tsp garam masala
- Get leaves Some coriander
- Get As needed Somcoriand leaves and julian ginger green chili lemon for garnis
- Make ready 3 bay leaf
If you do, please let me know how it turns out. Add onions and saute till golden brown. Put the minced mutton in a big bowl. Stowe is a profoundly life-affirming place.
Steps to make Mutton mince Stowe:
- Take a cocar add oil add cumin seeds black pepper clove cinnamon stick black cordamam green cordamam star anees green chili red chili and stir add onion ginger garlic Mutton mince tomato tarmaric powder and coriander fenural powder bay leaf salt ajwain mix well and 4 weasel
- And now open cocar and keep for cook and continue stir dry water add leave oil add coriander leaves and ginger and garam masala stir and keep slow Flame for 5 to 8 minutes
- And ready to serve with garnish coriander leaves green chili lemon and salad and nan- paratha _tandory roti
A place that re-connects us to our bodies, to nature and to the community around us in simple and profound ways. A place that feeds our thirst for adventure and. Lovely mince, super quick delivery, worked wonderfully in our scotch pies! Minced Mutton slowly cooked with whole spices and lots of fresh green peas is a perfect side dish to your meal and certainly a show stopper in every Ramadan get together parties. Add the mince and cook on a medium heat and stir well.
So that’s going to wrap it up for this exceptional food mutton mince stowe recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
