Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, apple custard rolls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple Custard Rolls is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Apple Custard Rolls is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have apple custard rolls using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Apple Custard Rolls:
- Prepare For the dough
- Prepare 250 grams Bread flour
- Prepare 30 grams Butter
- Make ready 30 grams Sugar
- Make ready 3 grams Salt
- Prepare 1 tsp Instant dry yeast
- Make ready 190 ml Milk
- Get Toppings
- Get 1 ○Apple
- Take 1/2 weight of the apple ○Granulated sugar
- Get 2 tsp ○Lemon juice
- Make ready 4 tbsp Custard
- Prepare 1 Beaten egg
- Take 1 Almond slices
Instructions to make Apple Custard Rolls:
- Put the ingredients for the dough into a bread maker, and let it do the job until the 1st proofing.
- In the mean time, make sweet simmered apple. Cut the apple into quarter-rounds, and put in a frying pan. Add the granulated sugar and lemon juice, and turn on the heat.
- When the apple is soft and wilted, it's done!
- When the 1st proofing is finished, remove the dough from the bread maker. Press the air out, and reshape into a ball. Let sit for 10 minutes.
- Stretch out the dough to 30 cm x 30 cm while pressing the air out. Leave 2 cm from the top edge, and spread the custard on top. Sprinkle with the apple pieces.
- Tightly roll it up from the side near you, and close the end part really well. Cut into 10 pieces, and arrange on aluminium cups.
- Do the 2nd proofing with a proofing setting in a microwave. After the proofing, take the dough out. Preheat the oven to 190℃. Brush with the beaten egg, and sprinkle with almond slices.
- Bake in the preheated oven for about 15 minutes at 190℃, and they're done!
So that is going to wrap it up for this special food apple custard rolls recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
