Egusi soup
Egusi soup

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, egusi soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Egusi soup is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Egusi soup is something that I have loved my whole life. They are nice and they look wonderful.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

To get started with this recipe, we have to prepare a few ingredients. You can have egusi soup using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egusi soup:
  1. Make ready Palm oil
  2. Make ready Groundnut oil
  3. Prepare Egusi
  4. Make ready Cow skin
  5. Get leaves Ugu
  6. Make ready Maggi
  7. Take Salt
  8. Make ready Curry
  9. Take Onga
  10. Make ready Tomatoes
  11. Prepare Pepper
  12. Get Onion
  13. Make ready Scotch bonnet
  14. Make ready Cray fish
  15. Make ready Stock

Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds. Any combination of crab, shrimp and smoked fish can be used in place of. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower.

Steps to make Egusi soup:
  1. In a bowl mix the blended peppers and the egusi. mix them very well
  2. Heat the groundnut oil and the palm, pour the blended pepper and egusi fry the egusi, stir as it's frying
  3. When it's well fried, pour the cow skin, water and stock allow it to boiled. Add the seasoning,cray fish and spices. Cut the ugu leaves and pour in after 10 minutes.

Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.

So that is going to wrap this up for this special food egusi soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!