Brinjal fritters
Brinjal fritters

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, brinjal fritters. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Brinjal fritters are an amazing snack recipe which crispy outside & soft inside. It tastes delicious and perfect for your evening snack time. picnic and even Sunday brunch. Brinjal Fritters, a unique preparation of chewy cheese sandwiched between brinjal slices.

Brinjal fritters is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Brinjal fritters is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook brinjal fritters using 17 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Brinjal fritters:
  1. Take 2 big sized brinjal
  2. Get 1 tbsp imli pulp
  3. Make ready 1/4 th tsp Red chilli powder
  4. Get 1/2 tsp salt
  5. Take 1/4 th tsp Turmeric powder
  6. Get FOR BETTER:
  7. Take 1 cup gramflour
  8. Get 1 tbsp rice flour
  9. Get 1/2 tsp chilli flakes
  10. Get 1/2 tsp garlic paste
  11. Make ready 1/2 tsp cummin seed
  12. Take pinch yellow food colour
  13. Make ready 1/4 th tsp ajwaain
  14. Take 1 tsp salt
  15. Take water as required
  16. Make ready oil for deep frying
  17. Prepare pinch baking soda

Yields: This is a delicious appetizer for fry lovers. The chana dal flour is made by grinding the chana dal in a processor. Water - depends on the paste. How to make Goan Brinjal Fritters with Tangy Sauce Recipe.

Steps to make Brinjal fritters:
  1. Wash brinjal and slice them into medium size slices, make a paste using imli pulp, Turmeric powder, chilli powder & salt, then rub this mixture on both sides of brinjal slices.
  2. In gramflour add all batter ingredients and make them into a medium consistency better. Dip those brinjal slices into this better and then deep fry. Serve it hot with ketchup or sweet imli chutney.

Ingredients : Long brinjals, Red chilli sauce. Description : Batter fried brinjal roundels served with a tangy sauce. I learnt this recipe from my mom as she used to prepare this very often which Those who are health conscious can have these brinjal bhajji instead of potato bhajji. See more ideas about Brinjal, Recipes, Indian food recipes. Brinjal fry recipe - spicy, delicious and easy vankaya fry recipe with step by step photos.

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