Sweet Bonda /Kesari Balls (Prasadam Borellu)
Sweet Bonda /Kesari Balls (Prasadam Borellu)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet bonda /kesari balls (prasadam borellu). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet Bonda /Kesari Balls (Prasadam Borellu) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sweet Bonda /Kesari Balls (Prasadam Borellu) is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet bonda /kesari balls (prasadam borellu) using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Bonda /Kesari Balls (Prasadam Borellu):
  1. Get 1 cup sooji
  2. Prepare 1 and 1/4 cups sugar
  3. Make ready 5 – 6 cashew nut
  4. Make ready 8 – 9 kismis
  5. Prepare 4 pods elaichi
  6. Take 1 cup urad flour
  7. Make ready 2 cups rice flour
  8. Make ready pinch salt
Instructions to make Sweet Bonda /Kesari Balls (Prasadam Borellu):
  1. Roast sooji with little ghee till it turns golden and nice aroma comes.
  2. Fry cashew and kismis in little ghee.
  3. Add in a saucepan sugar with 3 cups of water and mix well. Put it on flame and allow it to boil.Then add roasted sooji and cook for 10 mins.Then add cashew,kismis and elaichi powder.
  4. Cook till it thickens and leave the side of saucepan. Add little ghee.
  5. Make the balls of the halwa /prasadam.
  6. In a bowl mix urad flour and rice flour with enough water and pinch of salt till it comes to dosa batter consistency.keep it aside for half an hour.
  7. Add one ball each time to the batter,dip, roll it in the batter and put it in the oil for deep fry.Do not disturb for few seconds,then stir gently for even frying.Don’t be harsh they might break and stuffing will come out messing up the oil.Repeat this with the remaining balls also.
  8. Serve them.

So that is going to wrap this up with this special food sweet bonda /kesari balls (prasadam borellu) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!