Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, matar stuff paratha. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Matar Ka Paratha is stuffed paratha with spicy green peas and is a delicacy. Matar Ka Paratha can be part of any main meal making it special treat. This can be one dish meal served with side of yogurt.
Matar stuff paratha is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Matar stuff paratha is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook matar stuff paratha using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Matar stuff paratha:
- Get 200 gm Matar
- Take 2-3 Aalu (boil mash kiya)
- Take as needed Chopped dhaniya leaf
- Take 3-4 Green chilli chopped
- Take to taste Salt
- Prepare 1-2 tbsp Red chilli powder (small)
- Make ready 1-2 tbsp Sauf powder
- Take 1 bowl Corn flour
- Take 1/2 bowl Maida
- Take as needed Ghee or butter
- Prepare 1-2 tsp ajwain
Outer layer is made from whole wheat flour. Matar ka Paratha is stuffed paratha made with a stuffing of spiced mashed green peas. Punjabi paratha recipe of perfect Indian breakfast for winters. Matar Ka Paratha is a delicious green pea stuffed Indian flatbread.
Steps to make Matar stuff paratha:
- Sb s pehle ek pan m oil nagar, salt dal kar sim gas par rakhein 5-10 minutes dhk kar rakhein soft hone tak
- Ek bowl m corn flour and maida, salt, ajwayan, oil gungune paani s aata guth le and 5-10 minutes ka rest de
- Stuff ready karein
- Aise bnega
- Ab aise fil karein
- And banayein
- Ready hai matar stuff paratha with Vegitable pickle and 🍵
With fresh green peas in abundance during the winter season, peas paratha is an absolute family favorite vegetarian breakfast. Matar ke Paratha or Peas paratha is a great winter recipe. Matar Paratha Recipe is an Indian breakfast recipe made up of Whole Wheat Flour dough stuffed with spiced fresh green peas filling. Peas (Matar) Paratha Recipe (with Step by Step Photos). It is an Indian style shallow fried flat bread, stuffed with a soft mixture of boiled green peas and spices in the middle.
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