Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken adobo. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Adobo is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chicken Adobo is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken adobo using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Adobo:
- Make ready 500 grams chicken
- Take 5 tbsp spy sauce
- Make ready 4 tbsp vinegar
- Prepare 1/4 cup water
- Take 4 tbps sarsa mang tomas (or any lechon sauce)
- Take 6 gloves minced garlic
- Prepare 1 garlic bulb, sliced into half
- Take 3 bay leaves
- Get Dash pepper
- Get hard boiled eggs or quail eggs
Steps to make Chicken Adobo:
- Marinate chicken with soy sauce and vinegar for atleast 30mins.
- Brown minced garlic in a pan, until toasted. Set aside.
- In the same pan pour chicken with marinade.
- Add water, pepper, bulb of garlic and laurel leaf. Bring to a boil
- Add sarsa ni mang tomas and hard boiled eggs.
- Add sarsa ni mang tomas and hard boiled eggs.
So that’s going to wrap it up for this special food chicken adobo recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
