Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, ham and egg cups. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ham and Egg Cups is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Ham and Egg Cups is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook ham and egg cups using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ham and Egg Cups:
- Take 6-18 slices thin deli ham
- Get 2-5 eggs
- Make ready Veggies of choice (1/4 to 1/2 cup)
- Prepare Cheese, optional
- Get Milk, optional (fluffier egg mix)
Steps to make Ham and Egg Cups:
- Grease cupcake pan (6 or 18 cups).
- Line cups with one slice of ham each.
- Mix remain ingredients together.
- Fill each cup about 2/3 full.
- Bake 25-30 minutes at 350, or until a toothpick comes out clean.
- Serve warm with salsa or make ahead, freeze, and reheat in microwave as needed.
So that is going to wrap it up with this special food ham and egg cups recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
