Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, nigerian pancake with oil. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Nigerian Pancake with oil is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Nigerian Pancake with oil is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have nigerian pancake with oil using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Nigerian Pancake with oil:
- Get 1 cup flour
- Take 1 cup milk
- Make ready 2 tbsps vegetable oil
- Get 2 tbsps sugar
- Make ready 2 tsp baking powder
- Take 1 egg (beaten)
- Get 1 tsp salt
- Get to taste Chopped onions and pepper
- Prepare (1 tsp nutmeg or cinnamon powder optional)
Instructions to make Nigerian Pancake with oil:
- Sift flour, baking powder and nutmeg/cinnamon(if using) into a bowl, add sugar and salt, and mix.
- Create a well in the centre of the dry ingredients, add the wet ingredients and mix till smooth & there are no lumps. Add the pepper and onions.
- Heat up a skillet/frying pan, brush lightly with vegetable or groundnut oil or spray lightly if using a cooking spray. Fry 1/3 cup of batter at a time.
- Serve alone or with pepper sauce or warm milk/zobo/kunu/soya milk.
So that’s going to wrap this up for this exceptional food nigerian pancake with oil recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
