Watermelon nibbles
Watermelon nibbles

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, watermelon nibbles. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Watermelon nibbles is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Watermelon nibbles is something that I’ve loved my whole life. They’re fine and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few components. You can cook watermelon nibbles using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Watermelon nibbles:
  1. Make ready 1/2 watermelon, cubed
  2. Take 1/2 cup mint leaves, finely chopped
  3. Take 1/4 cup coconut cream, placed in fridge to thicken slightly
  4. Prepare 1 tsp brown sugar (optional)
  5. Make ready 2 tsp pistachios, crushed
  6. Get 1 pear, finely chopped
  7. Make ready 1/4 cup grapefruit juice

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Steps to make Watermelon nibbles:
  1. Place the chopped pear into a bowl along with the grapefruit juice and let sit for 30 minutes.
  2. Meanwhile, with an apple corer, cut out round holes into the tops of each watermelon cube.
  3. In another bowl, add the coconut cream, mint, pistachios and sugar and a tsp of the grapefruit juice and mix well to combine. Place back into the fridge.
  4. Place the watermelon cubes onto a serving tray. Fill each watermelon with the drained pear. With a teaspoon, pour some of the cream over top and scatter with mint leaves. Serve immediately.

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So that’s going to wrap it up for this exceptional food watermelon nibbles recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!