Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lokhi ke kabab. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lokhi ke kabab is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Lokhi ke kabab is something that I’ve loved my whole life. They are nice and they look fantastic.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have lokhi ke kabab using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lokhi ke kabab:
- Prepare Lokhi half crushed
- Prepare 1 tsp Salt
- Take 1 tsp Turmeric powder
- Prepare 1 tsp Chilli flakes
- Get 1 tsp Coriander powder
- Prepare 1 tsp ginger garlic paste
- Make ready Gram Masala powder 1tsp
- Make ready Green coriander little bunch chopped
- Make ready Green chilli 1 chopped
- Make ready Basan 4 tbsp
- Get Oil for fry
- Take 1 Onion chopped
- Take Soft cloth
- Make ready 1 tsp Roasted and crushed zeera
Dahi kabab are vegetarian kababs that are crispy outside but the interior just melts in your mouth. Dahi kababs are also known as dahi ke kabab. They are quite a common kind of vegetarian kebabs. How To Make Loki Ke Kabab (Urdu Dub).
Steps to make Lokhi ke kabab:
- First crushed lokhi in a bowl with the help of cutter
- Now take a soft cloth add crushed lokhi in it push tightly to remove complete water in it
- Now add chilli flakes salt gram Masala powder coriander powder and turmeric powder in it mix well
- Add green coriander onion green chilli in it mix well
- Add basan in it mix completely well
- Now rest for 1 hour
- Make kabab shape of it and fry in a normal flame till cook and light brown
- It's ready to serve with salad
Loki Ke Koftay لوکی کے کوفتے Best Recipe for Koftay, Kofty, کوفتے (Punjabi Kitchen). lauki ke kabab kaise banaye, lauki ke kabab banane ki recipe , lauki ke kabab banane ka tarika Lauki Kay Kabab Recipe in Very Easy Steps you can make this dishe at any time. Loki Ke Koftay لوکی کے کوفتے Best Recipe for Koftay, Kofty, کوفتے (Punjabi Kitchen) Dear my super subscriber Its hard to believe that Lauki Kay Kabab will be so tasty. Tunde Ke Kabab, also known as Buffalo meat galouti kebab, is a dish made out of minced meat which is popular in Lucknow, India. It is part of Awadhi cuisine. Urdu Recipes of Gosht Ke Kabab, Easy Meat Kebab Aur Gost Kabab food recipes in Urdu and English.
So that’s going to wrap it up with this special food lokhi ke kabab recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
