Oystreatus Salad
Oystreatus Salad

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oystreatus salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Oystreatus Salad is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Oystreatus Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook oystreatus salad using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oystreatus Salad:
  1. Get 100 gms Oyster mushrooms(chopped)
  2. Get 50 gms chikpeas (boiled)
  3. Make ready 50 gms Avocado (peeled)
  4. Make ready 100 gms baby spinach (washed)
  5. Take 1 small onion (sliced)
  6. Take 2 tsp beetroot (grated)
  7. Make ready to taste Salt
  8. Make ready to taste Black pepper
  9. Make ready 2 tsp olive oil
  10. Prepare 1 lemon
  11. Prepare Parsley (to garnish)
Instructions to make Oystreatus Salad:
  1. Temper all the ingredients separately in olive oil, salt, black pepper; on a low-medium flame. (Spare avocado and onion)
  2. Now take a serving dish, place a mould as similar to the picture,start arranging your layers one by one: chikpeas, spinach, mushrooms, avocado sprikle some lenon juice, salt and black pepper to it.
  3. Now finally add onions as your last layer with grated beetroot.
  4. Adding lemon juice, salt, pepper & extra olive oil with a stick of parsley. And to give a nice garden look i have added some tomato & olives lady bugs with mustard cream’s eggs close by to them. Enjoy!!

So that is going to wrap it up for this special food oystreatus salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!