Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, moong dal and lots of veggies khichdi. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Moong dal and lots of veggies khichdi is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Moong dal and lots of veggies khichdi is something that I have loved my entire life.
Moong Dal Khichdi is a healthy and comforting meal made with rice and lentils. It's lightly seasoned, wholesome and good for you! It's actually the most easily digestible dal and so used in khichdi.
To begin with this recipe, we must prepare a few components. You can cook moong dal and lots of veggies khichdi using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moong dal and lots of veggies khichdi:
- Get cup rice
- Take Moong Chilka dal
- Get chopped carrot
- Prepare cup of peas
- Make ready cuminseeds
- Prepare red chilli
- Prepare salt
- Prepare onion chopped
- Prepare pure ghee
Just before you cook, chop or grate veggies freshly and add to the soaked rice and dal. Moong Dal Khichdi recipe is a rice dish made with yellow moong dal also called as green gram. Its a delicious healthy recipe with lots of health benefits. This moong dal khichdi is made using moong dal and rice by giving flavorful aromatic tempering to the rice which is made in yellow color.
Instructions to make Moong dal and lots of veggies khichdi:
- Take a bowl add rice and dal washed and soaked for one hour.
- After one hour take a pressure cooker add ghee,then ghee hot add cuminseeds crackle then add chop onion saute for pinkish colour then add masala and dal rice saute for few seconds then add carrot and peas mix add water and cover with cooker lid.
- After 1 whistle then gas off pressure release and serve.
- Serve and garnish pure ghee.
A creative combination of the nutritious food product Daliya can be introduced in the form of khichdi for the babies with a great variety of veggies and spicing it up with pepper and jeera Tasty and nutritious Daliya Khichdi with Moong Dal and lots of vegetables are ready to serve for the babies and toddlers. Moong dal khichdi, is a very basic and healthy food. Every house hold has their own recipe for khichdi. At my home khichdi was made with split At my home khichdi was made with split moong dal and rice. I have added the laucki (ghia, opo squash, bottle gourd), to make this a more complete.
So that’s going to wrap it up with this special food moong dal and lots of veggies khichdi recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
