Spicy Shrimp Fried Rice (Indonesian Style)
Spicy Shrimp Fried Rice (Indonesian Style)

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy shrimp fried rice (indonesian style). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Shrimp Fried Rice (Indonesian Style) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Spicy Shrimp Fried Rice (Indonesian Style) is something that I’ve loved my whole life.

Fried rice is definitely on my favorite foods list, I absolutely love it! Sure, sometimes I go low-carb with Cauliflower Fried Rice, which is fine but when I go all out, I much prefer making it with leftover brown rice (see How To Cook Perfect Brown Rice). Great recipe for Spicy Shrimp Fried Rice (Indonesian Style).

To get started with this recipe, we have to prepare a few components. You can have spicy shrimp fried rice (indonesian style) using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Shrimp Fried Rice (Indonesian Style):
  1. Take 500 gr leftover cooked rice (a day old)
  2. Take 4 eggs, lightly beaten with 1/4 tsp salt
  3. Prepare Shrimp, as needed, peeled and deveined
  4. Take to taste Sweet soy sauce
  5. Get 3 green onion, sliced and seperate the green and white part
  6. Make ready to taste Salt,
  7. Get to taste Ground white pepper,
  8. Prepare Grind into spice paste
  9. Prepare to taste Dried chilies, soak into boiling water until softened
  10. Make ready (Fresh Thai chilies can be used instead of dried chilies)
  11. Get 4 shallots
  12. Prepare 4 garlic cloves
  13. Take 1 cube or 1 tsp shrimp paste
  14. Take 2 tsp crispy tiny shrimp

Nothing like easy, quick one-pot meals especially on a busy weekday or even weekend. This is the easiest recipe ever for the mid-week blues! So like always, we've gathered the perfect cooking tips for you guys for this recipe. Spicy Shrimp Fried Rice (Indonesian Style).

Instructions to make Spicy Shrimp Fried Rice (Indonesian Style):
  1. Heat oil in a wok. Pour the beaten egg then stir it to make scramble egg. Put aside in a bowl.
  2. Heat oil in a frying pan/wok on high heat. Sauté spice paste until fragrant, about 3 minutes.
  3. Add white part of green onion. Stir for a few second.
  4. Add the shrimp. Stir until the shrimp look pink.
  5. Add the cooked rice and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes.
  6. Add about 1 or 2 tsp sweet soy sauce (to taste), salt and pepper. Mix with a scooping motion until everything well combined.
  7. Add the scramble egg and green part of green onion. Continue stir-frying the rice for another minute. Have a taste, add more salt if needed. Serve immediately.
  8. Sweet soy sauce
  9. Shrimp paste/belacan (terasi)
  10. Crispy tiny shrimp

Nasi Goreng (Indonesian-style Fried Rice) - Manila Spoon. My Nasi Goreng (or Indonesian Fried Rice) is a spicy rice dish that's way more flavourful than regular fried rice. Find Thai Shrimp Fried Rice Old Fashioned stock images in HD and millions of other royalty-free stock photos, illustrations. You need of crispy tiny shrimp. Spicy Shrimp Fried Rice (Indonesian Style) formula.

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