Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mini seekh kebabs. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mini Seekh Kebabs is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mini Seekh Kebabs is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have mini seekh kebabs using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mini Seekh Kebabs:
- Prepare 250 grams ground beef
- Take 4 slices bread
- Prepare 1 tbsp garlic paste
- Prepare 1 tsp shallot paste
- Take 1/2 tsp chili paste
- Prepare 2 tsp curry powder
- Make ready 1/2 tsp mustard powder
- Take 2 tsp tomato ketchup
- Prepare 2 eggs
- Prepare 2 tsp salt
- Take 1 tbsp oil
- Get Oil for frying (I used about 2 tbsp)
Instructions to make Mini Seekh Kebabs:
- Tear the bread into small pieces.
- Combine all ingredients and use your hand to mix all of them well.
- Form a patty using your hands, carefully pat it to create a solid form. Insert a skewer in the middle.
- Heat the oil in a pan. I use medium heat.
- Put the kebabs inside the pan and rotate them every minute or so until they are cooked.
So that is going to wrap this up with this exceptional food mini seekh kebabs recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
