Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, condensed cream of chicken soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Condensed Cream of Chicken Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Condensed Cream of Chicken Soup is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have condensed cream of chicken soup using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Condensed Cream of Chicken Soup:
- Get 1/4 cup all-purpose flour
- Prepare 1/4 cup butter
- Get 2 cup chicken stock
- Prepare 1/2 cup milk
Steps to make Condensed Cream of Chicken Soup:
- Melt butter add in flour making a roux
- Cook down for approximately five minutes then add in milk and chicken stock
- Cook on low until thick and bubbley use as needed
So that’s going to wrap this up for this exceptional food condensed cream of chicken soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
