Mix veg and paneer momos
Mix veg and paneer momos

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mix veg and paneer momos. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Paneer Momos - Momos / Dumplings is one of the Tibetan food which is very popular in India as a Momos can be prepared with various stuffings like mixed vegetables, corn, paneer, mushroom or I served Veg momos and paneer momos with momos sauce to my family. indian version of momos made with grated paneer and veggies known as paneer momos or cheese momos recipe..veg paneer momos paneer ke momos with step by step photo and video recipe. momos are the traditional delicacy snack from the nepali cuisine. generally, it is made with finely chopped freshly harvested vegetables with an option of minced meat. but then there is an indian version of momos. Serve veg momos hot with momos chutney or red chilli-garlic chutney, spicy schezwan sauce or Another variation would be use some mashed or boiled potatoes and paneer.

Mix veg and paneer momos is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Mix veg and paneer momos is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mix veg and paneer momos using 21 ingredients and 25 steps. Here is how you can achieve that.

The ingredients needed to make Mix veg and paneer momos:
  1. Prepare For Dough
  2. Make ready 1 1/2 cup maida
  3. Make ready to taste Salt
  4. Prepare 1 tbsp oil
  5. Take As needed Water for kneading
  6. Take For Stuffing
  7. Make ready 1 onion finely chopped
  8. Get 1 cup cabbage finely chopped
  9. Make ready 1/2 cup capsicum chopped
  10. Prepare 1 cup grated paneer
  11. Make ready 3-4 finely chopped garlic cloves
  12. Take 1-2 finely chopped chilli
  13. Prepare 1 tbsp crushed pepper
  14. Take to taste Salt
  15. Make ready 2-3 tbsp oil
  16. Make ready For chutney
  17. Take 4 pureed tomato
  18. Prepare 2 chopped green chilli
  19. Prepare 8 cloves garlic
  20. Take 2 tbsp mustard oil
  21. Get to taste Salt

Recipe of momos made in cooker easily. You will find a variety of momos with different fillings both vegetarian and meat based, different folding techniques, steamed and deep fried, at Indian Chinese food stalls. Paneer momos recipe- a tasty twist to classic momos recipe with rich and tasty paneer filling. The filling for paneer momos was a spicy mix of crumbled paneer, onions and coriander leaves.

Instructions to make Mix veg and paneer momos:
  1. For dough
  2. Firstly, take in a large mixing bowl take 1 1/2 cup maida and ½ tsp salt.
  3. Add 1/2 cup water and knead the dough.
  4. Knead to a smooth and soft dough adding water as required.
  5. Grease a tbsp of oil over dough and rest for 20 minutes.
  6. For stuffing
  7. Meanwhile, prepare the stuffing by heating 3 tbsp oil and saute 3-4 clove garlic, and 1 chilli.
  8. Now add 1 onion and saute until onions shrink slightly.
  9. Now add 1 cup cabbage and 1/2 cup capsicum.
  10. Saute until cabbage shrink slightly.
  11. Also, add 1 cup paneer, 1 tbsp pepper, 1/2 tbsp salt and saute well.
  12. Mix until the paneer and spices are well combined.
  13. Now allow the stuffing to cool completely.
  14. For momos:
  15. Firstly, knead the dough again slightly and pinch a small ball sized dough.
  16. Dust with maida and roll thin.
  17. Cut into round shape using a small round cup.
  18. Place a tbsp of prepared paneer stuffing in the centre.
  19. Start pleating from one side.pleat until you reach 3/4 of the circle.
  20. Now seal the pleated part with other part and secure tight.
  21. Heat a steamer and arrange the momos in the tray without touching each other.
  22. Furthermore, steam momos for 12-15 minutes or till shiny sheen appears over
  23. Now another side we prepare chutney for momos.
  24. To make the chutney, take some water in a pressure cooker. Add the tomatoes, garlic and chillies and pressure cook these ingredients for 1 whistle. Turn off the flame after 1 whistle and let the pressure release on it's own.
  25. Finally mix veg paneer momos is ready to enjoy, enjoy with red hot chutney.

I have successfully made veg momos with whole wheat flour many times before. So I knew that would work. Veg momos recipe with easy step by step photos and a recipe video. Momos are steamed dumplings filled with lots of vegetables and served with spicy dip. It is a steamed bun with vegetarian or non-vegetarian filling.

So that is going to wrap this up for this exceptional food mix veg and paneer momos recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!