Dhokla burger
Dhokla burger

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dhokla burger. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Dhokla burger is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Dhokla burger is something which I have loved my whole life.

Dhokla batter are same as idli batter so you can also use idli batter in this recipe. This recipe is very innovative. (For Dhokla Burger) Take The Dhokla Bun And Add Chutney Or (Mayonnaise And Ketchup (Optional)Over It. Place The Prepared Tikki On It.

To begin with this particular recipe, we must prepare a few ingredients. You can cook dhokla burger using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dhokla burger:
  1. Make ready 4 cups dhokla batter
  2. Prepare 2 boiled potatoes
  3. Get 1 cup sprouted split green gram(green mag)
  4. Make ready 2-4 tomato slices
  5. Make ready 2-4 onion slices
  6. Take 1 cup grated cheese
  7. Get 1 cup tomato ketchup
  8. Take 1 cup coriander - mint chutney
  9. Prepare 2 cups bread crumbs
  10. Prepare as required Spices
  11. Take to taste Salt
  12. Make ready 2 tsp red chilli powder
  13. Get 1 tsp turmeric powder
  14. Prepare 1 tsp garam masala
  15. Get 2 tsp lemon juice
  16. Make ready 1 tsp sugar
  17. Take For Garnishing:-
  18. Make ready 2 Cabbage leaves

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Instructions to make Dhokla burger:
  1. First, boil the sprout for 1 whistle. And on another side boil dhokla batter into idli cooker. Pour the batter into a round bowl. And let it cook for 10 minutes.
  2. Now start to make tikki. Smash the potatoes and add boil sprout and add spices. And 1 cup of bread crumbs. Mix this well and make the dough. Now give the round shape small size tikkis from this dough. Then coated it with bread crumbs. Then put 2 tsp of oil and shallow fry them in pan on medium heat. Now take this tikki into plate and keep aside.
  3. Now our burger dhokla will be cooked take out them from the cooker and let it cool. Then mould it out from the bowl.
  4. Cut this round dhokla from the middle and put both the pieces into plate. Now spread tomato catch up on one piece and chutney on other pieces. Now put the tikki on chutney side piece and put sliced onion on it the put sliced tomato on it.then spread grated cheese on it. Now put the tomato catch up piece on it.
  5. Press it gently and stuck the toothpick in the middle of the burger and put it on cabbage leaves and serve.

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So that’s going to wrap it up with this special food dhokla burger recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!