Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rava / sooji chips. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Rava / Sooji Chips is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Rava / Sooji Chips is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook rava / sooji chips using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Rava / Sooji Chips:
- Make ready 1 Cup Rava / Sooji
- Get 1 tbsp Rice flour
- Prepare as per taste Salt
- Make ready 1 tbsp chilli powder
- Get 1 pinch Baking soda
- Take as required Water
- Make ready as required Oil for frying
Steps to make Rava / Sooji Chips:
- Take the Rava and grind it in a mixer grinder as a fine powder.
- Take the grinded Rava in a bowl and add other ingredients one by one.
- Mix it well and add water little by little to form a dough.
- After kneading, apply oil and rest it for 10 mins.
- Now take a small portion, and roll it out like chapati.
- After that, cut into small pieces using knife.
- Heat the oil in a Pan and fry the pieces. Now the crispy chips is ready.
So that’s going to wrap this up for this special food rava / sooji chips recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
