Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, biscuits with jam. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Turn dough onto a lightly floured surface. Place on ungreased baking sheets (do not let rise). Make a small indentation in the middle of each slice with the end of a wooden spoon, and drop a tsp of jam in the centre.
Biscuits with Jam is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Biscuits with Jam is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook biscuits with jam using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Biscuits with Jam:
- Take 125 grams butter softened
- Prepare 125 grams Sugar
- Prepare 1 egg
- Get 1 tablespoon Vanilla extract
- Prepare 1 teaspoon Baking Power
- Take 375 grams All- Purpose Baking Flour
- Prepare Jam or Marmalade
- Prepare sheet Cooking
Nothing says Southern comfort like a basket of homemade biscuits and jam, and nobody makes them better than Nashville's own Carol Fay Ellison. Mix butter with Chelsea Icing Sugar until smooth. Add remaining dry ingredients and mix thoroughly. Roll heaped teaspoon sized balls of dough and place on tray.
Instructions to make Biscuits with Jam:
- 125 grams of butter softened 125 grams of Sugar 1 egg 1 tablespoon of Vanilla extract 1 teaspoon of Baking Power 375 grams of All- Purpose Baking Flour Jam or Marmalade Cooking sheet
- Add butter and sugar into a large bowl and mix until well combined. Toss in the sugar, egg, vanilla extract, baking power and flour and beat until it becomes one large mass. Take a teaspoon of the dough make into a small ball. Place on cooking sheet. Once this step is done, just press down in the center of the dough so that you can start adding in your Jam, or Marmalade. Pre-heat oven and bake for 20 minutes.
- Kali Orexi! 🙂
Gather scraps and repeat rolling and cutting until all dough is used. In the South, talking about food is personal. It's a way of sharing a part of your history, your family, your culture, and yourself. Each week, Sid Evans, Editor in Chief of Southern Living, will sit down with celebrity musicians to hear stories of how they grew up, what inspired them, and how they've been shaped by Southern culture. Sid will take us back to some of their most cherished.
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