Vanilla Custard Shahi tukray
Vanilla Custard Shahi tukray

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vanilla custard shahi tukray. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vanilla Custard Shahi tukray is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Vanilla Custard Shahi tukray is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook vanilla custard shahi tukray using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Custard Shahi tukray:
  1. Make ready 2 kg milk
  2. Take 10 bread slices
  3. Take Haf kg Dasi ghee for Frying
  4. Make ready 6 tsp sugar
  5. Prepare 1 tsp Elaiche powder
  6. Take Badam pista for Garnish
  7. Take 2 Tsp coconut powder
  8. Prepare 4 tsp Vanilla Custard powder
  9. Make ready 3 tsp badam pista crushed
Instructions to make Vanilla Custard Shahi tukray:
  1. Phly milk main Elaiche powder or sugar Dal kar pakne ke liye rakh do
  2. Ab bread slices ko Kona Shep main Kat kar do or ak pan main ghee Dal kar garam kar do
  3. Jab ghee garam ho jye to bread slices ko gold fry kar do or achy se chni ke help sy bread slices m sy ghee nikal do
  4. Ab milk Thora Pak gya hai to os main 1Tsp coconut powder or badam pista crushed kar ke Dal do or 5mins pakne do
  5. Ab ak piyale main 4tsp vanilla Custard powder or Pani Dal kar achy sy mix kar do or milk main Thora Thora kar KY Dal do or sath m spoon chalaty raho itna pakao ke milk na to ziyada thik ho na to patla or ak bawol m fry bread slices Dal kar opr se vanilla Custer Dal kar badam pista or coconut sy Garnish kar do

So that is going to wrap it up for this exceptional food vanilla custard shahi tukray recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!