Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, green veg uttapam. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Green Veg Uttapam is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Green Veg Uttapam is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have green veg uttapam using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green Veg Uttapam:
- Prepare 1 cup ready made dosa better
- Get 1 -small chopped tomato
- Prepare 1 -small chopped cabbage
- Prepare 1 -medium choped green capsicum
- Make ready 1 tbsp - coriander, mint chutney
- Take 1 -chopped green onion
- Take 3-4 chopped green chili
- Take 1/2 cup chopped coriender leaves
- Get Butter for shallow frying
Steps to make Green Veg Uttapam:
- Take a bowl in a better, add cabbage, tomato, Capcicam, green onion green chili, green chutney, and coriander leaves and mix well.
- Heat a nonstick tawa pour a prepared batter and spread in to uttapam, put some green chili and coriander leaves, drizzle some butter onit and cooj on the other side till done
- Serve hot with coconut chutney.
- Enjoy
- Thanks 🙏
So that’s going to wrap it up with this special food green veg uttapam recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
