Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, raw banana samosa. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Samosa made of raw banana combined with chilli and spices and baked till golden brown makes for How to make Baked Raw Banana Samosa. Chef: Narayan Salunke - Radisson Blu Resort and Spa. How to make Baked Raw Banana Samosa.
Raw banana samosa is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Raw banana samosa is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have raw banana samosa using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Raw banana samosa:
- Make ready 4 Raw banana boil
- Get 1/2 cup Mater
- Get 1 Green chilli
- Prepare 1 tsp Lemon juice
- Prepare 1/2 cup Coriander leaves chopped
- Take 1 tsp Red chilli
- Get 1 tsp Amchur powder
- Make ready 1/2 tsp Garam masala
- Prepare as needed Oil for deep fry
- Prepare 2 cup refined flour
- Take 4 tsp Ghee
- Get to taste Salt
- Get 1/2 tsp Ajwain
Fried Samosa banana in white dish topped with icing sugar. Appetizer chicken spring roll and samosa white plate on table at. There are two types of banana trees raw banana and ripen banana. Ripen banana has no problem but raw banana flowers little bitterness.
Instructions to make Raw banana samosa:
- M'aida me ghee ajwain salt dal kar mix karein or pani ki madad se aata laga le
- Kadai me oil dale fir isme banana KO mash karein dale sath hi boil mater or sare masala dale or saltedale achhe se mix karein
- Aata KO ache semash Kate or loi leke gol bel le Ab bich me se cut karein or ak bhag KO le or tikon kar le ab masala bhare or pani Ki sahayata se pack karein
- Ab oil KO garam karein or dhire pe samose ko deep fry karein golden hone tak
Also known as Kaccha kela, Vaayaka, Plantain Banana. What is Raw Banana, Kaccha Kela? Raw bananas/ Plantains belong to the banana family but tend to be firmer and cannot be eaten raw. Raw banana fry recipe made in Andhra style - One of the easiest and delicious raw banana recipes. Raw banana or plantain is used as a vegetable in south India for making banana bajji, chips, curry.
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