Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, semolina custard toast. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Semolina Custard Toast is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Semolina Custard Toast is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook semolina custard toast using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Semolina Custard Toast:
- Get 4 slices white bread
- Take 1 cup semolina
- Take 1 1/2 cup milk
- Get 3 tsp sugar
- Take 2 tsp custard powder
- Get 1/2 tsp fennel seeds
- Take As needed Oil for shallow frying
- Make ready As needed Fruit jam and mint leaves for garnishing
Instructions to make Semolina Custard Toast:
- In a bowl take all the ingredients except oil,mix well and keep it aside for 10 minutes to set the semolina.
- Coat the bread slices nicely from semolina mixture.
- Heat a pan,pour 2 tsp oil and spread it nicely.
- Put the coated slices of bread on pan and shallow fry on low flame from both the sides until it becomes crispy and golden.
- Cut the bread toast into pieces.
- Garnish with fruit jam and mint leaves and serve hot.
So that’s going to wrap it up with this exceptional food semolina custard toast recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
