Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, meat pie with leftovers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This meat pie recipe is a good way to use leftover roast beef, beef brisket, beef stew meat, pot roast or taco meat. You can make this pie with pre-cooked refrigerated beef tips or frozen beef or pork. A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy.
Meat pie with leftovers is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Meat pie with leftovers is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have meat pie with leftovers using 22 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Meat pie with leftovers:
- Prepare 2 sheets puff pastry
- Get 1 egg yolk
- Prepare 2 tsp milk
- Make ready 1 tsp olive oil
- Take Stuffing
- Make ready 250-300 g baked boneless meat (lamb, goat or pork) cut into small pieces
- Prepare 3 tbsp olive oil
- Take 1 cup tomato sauce
- Prepare 1 medium sized onion, finely chopped
- Make ready 1 clove garlic cut into slices
- Get 1 finely chopped green pepper
- Get salt - pepper
- Make ready 150 g grated Gouda cheese
- Take Béchamel sauce
- Prepare 50 g graviera (traditional Greek cheese)
- Make ready 500 ml milk
- Take 50 g butter
- Take 2 egg yolks
- Take 50 g flour
- Get 1/4 tsp nutmeg
- Get 1/2 tsp salt
- Take 1/4 tsp white pepper
Who doesn't love a good shepherds pie, especially in the winter! This easy recipe for Weeknight Shepherd's Pie might be even better than the original pot roast and potatoes that started it. Either cut up leftover pot roast or buy some roast beef, add vegetables and seasonings, then top with mashed potatoes and bake. Leftover Taco Meat, Taco Pie Recipe And Sour Cream Lemon Pie.
Steps to make Meat pie with leftovers:
- Remove all the bones from the baked meat and cut it into small pieces.
- Sauté the onion, the garlic and the pepper in the olive oil.
- Add the sauce, salt, pepper and when it starts boiling add the meat.
- Let it cook until all the sauce is absorbed.
- Remove from heat and let it cool well.
- Meanwhile prepare the béchamel sauce.
- Heat the butter over moderate heat (don't overheat it), add the flour and whisk vigorously with a whisk.
- Add the milk little by little and when the sauce thickens remove from heat, add salt, pepper, nutmeg and the egg yolks.
- When the mixture is well combined add the graviera and mix well.
- Spread the two puff pastry sheets and distribute the grated Gouda cheese along the long side.
- Then place on top the sauce with the meat (that has cooled well) and finish with the béchamel.
- Roll the puff pastry sheet (make 2 rolls) and place them in a baking tray.
- Mix the egg yolk with the 2 tsp of milk and 1 tsp olive oil and brush the puff pastry rolls.
- Bake in a strong oven until the puff pastry is golden brown!
Beef And Bacon Pasta - Easy Beef Pasta Recipe! Homemade Caramel Apples and Dip Recipes. And this Shepherds Pie from Leftover Pot Roast has gravy which just makes it! Transfer the pie crust to a prepared pie pan that has been sprayed with non-stick spray. **Note - To help with the transfer of the dough, roll the dough loosely onto the rolling pin and unroll it carefully over the pie pan. Press the dough into the pie pan and allow the excess to fold over the sides of the pan.
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