Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy besan ka paneer stuffed dosa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Paneer Besan Ka Cheela or gram flour combined with grated paneer and made into excellent savory pancakes. It can be had on evenings with spicy chutne. Add grated paneer, mix it well and pour the batter like dosa on the heated griddle.
Healthy besan ka paneer stuffed dosa is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Healthy besan ka paneer stuffed dosa is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook healthy besan ka paneer stuffed dosa using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Healthy besan ka paneer stuffed dosa:
- Take For dosa
- Take 6 tbsp besan
- Make ready 1/4 tsp haldi / turmeric powder
- Get 1/2 tsp red chilli powder
- Get 1 pinch hing
- Prepare to taste Salt
- Get As needed Water
- Get 1 tsp coriander chopped
- Prepare 1 pinch chaat masala
- Get For paneer stuffing
- Take 4 tbsp crumbled paneer
- Prepare 1 tbsp chopped onion
- Prepare 1 tbsp chopped tomatoes
- Get 1 tsp coriander chopped
- Prepare 1 green chilli chopped
- Make ready 1/2 tsp red chilli powder
- Prepare 1/2 tsp chaat masala
- Take to taste Salt
- Prepare 1/4 tsp pepper powder
- Make ready Other ingredients
- Prepare as needed Desi ghee
But, you can give the popular dish a twist by stuffing it with paneer instead. Stuffed Bhindi with Paneer ( Healthy Subzi). by Tarla Dalal. Instant besan chilla is a crispy crepe made with besan (chana dal flour) with paneer stuffed to I have never tried stuffing paneer in it. I saw several paneer chillas made by soaking and grinding Pour the batter first outer circle and then fill it to make a dosa.
Instructions to make Healthy besan ka paneer stuffed dosa:
- Prepare a fairly thin batter by mixing besan, haldi, red chilli powder, chaat masala, salt, hing and water. The consistency of batter should be such that it coats the spoon.
- Mix all the ingredients mentioned under paneer stuffing.
- Heat a non stick pan, smear some ghee over it with the help of a brush. Sprinkle some water and wipe clean.
- Pour the besan batter and spread with the help of a small bowl or the back of a ladle.
- Pour some ghee around the edges. Cook on medium to high flame till the dosa leaves the sides of the pan.
- Place the paneer stuffing in the centre of the dosa. Cook till dosa is nice and crisp. Fold into cylindrical shape and remove from pan. Serve hot. Health bhi..taste bhi.
Let it cook in medium flame and then. Add enough water so that it forms into dosa batter consistency. Pour a ladleful of batter over that and make a slightly thin dosa. Drizzle oil around Interesting besan ka cheela,would love with some spicy chutney. Very nice and healthy.makes a great dish for those quick times right.
So that’s going to wrap it up with this special food healthy besan ka paneer stuffed dosa recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
