Mashed potatoes with beef fry
Mashed potatoes with beef fry

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mashed potatoes with beef fry. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Mashed potatoes with beef fry is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Mashed potatoes with beef fry is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mashed potatoes with beef fry using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mashed potatoes with beef fry:
  1. Prepare 2 kgs potatoes- peeled
  2. Make ready 1 tablespoon margarine
  3. Take 1 glass boiled milk
  4. Prepare Black pepper
  5. Prepare to taste Salt
  6. Take 1 kg meat
  7. Get 2 onions-finely chopped
  8. Prepare 1 Hoho- chopped
  9. Make ready 2 chopped tomatoes
  10. Get Cooking oil
  11. Prepare Grated garlic and ginger
  12. Prepare Chopped fresh dhania
  13. Take Cabbage

Top with mashed potatoes and then with the mozzarella. Our ground beef and mashed potato casserole is a version of the classic Shepherd's Pie. We would call for beef scraps, beef stroganoff, beef frying steak, cheap beef slices, rather than giving it an official name. Any one of these phrases when in Delicious Instant Pot Beef Tips with onion gravy served over lump free mashed potatoes.

Steps to make Mashed potatoes with beef fry:
  1. In a sufuria put the peeled and well washed potatoes, a little margarine, salt and a little black pepper to taste. Add enough water, cover and put it on fire to boil.
  2. In a frying pan, add oil and put it on fire and once the oil is heated add meat and leave it to brown.
  3. After frying the meat and mixing till its brown, add onions, ginger and garlic and mix well for a few minutes then add chopped hoho and later tomatoes and cover it to cook.
  4. If it starts sticking and its not well cooked, add a little water and cover it to boil till it dries up so as to form a thick a paste. Add the chopped dhania and mix well.
  5. Add salt and black pepper to taste, cook for 2-3 mins then remove from fire.
  6. Now your potatoes are ready to mash, so mash them as you add the milk to mix it well.
  7. Steam your cabbage and your meal is ready to be served.
  8. Garnish with some dhanias or carrots as you wish and enjoy.

A delicious hearty cheap family meal that is cooked fast in. Rich and creamy mashed potatoes, blended with minced corned beef and fried to a crisp, are a perfect hearty breakfast on their own, and even better. Looking to amp up your beef stew but unsure where to start? A slow cooker can can take your comfort food to the next level. This is a simple recipe for a side dish.

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