Custard Cake with chocolate Syrup
Custard Cake with chocolate Syrup

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, custard cake with chocolate syrup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cake for beginners/simple custard cake with chocolate syrup and white syrup naming. Russian Royal Cake - Simple chocolate cake with dulce de leche cream and walnuts. Polish Cake Recipe - Shortbread cake layered with tart jam, roasted walnuts, and crunchy meringue.

Custard Cake with chocolate Syrup is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Custard Cake with chocolate Syrup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have custard cake with chocolate syrup using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Custard Cake with chocolate Syrup:
  1. Make ready 6 bread slices
  2. Prepare 4 Tablespoon Custard powder
  3. Make ready 1/2 Cup water
  4. Prepare 1 1/2 cup milk
  5. Make ready 1/2 Cup sugar
  6. Get 1/2 teaspoon melted butter
  7. Take Chocolate Syrup
  8. Take 1/2 Cup milk
  9. Prepare To taste Sugar
  10. Make ready 1 pinch salt
  11. Make ready 2 Tablespoon chocolate powder

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Steps to make Custard Cake with chocolate Syrup:
  1. Take 6 pieces of bread slices remove it's sides and cut the bread into small…small pieces and with a help of a grinder just grind it.
  2. Now take a cup add there water and custard powder mix.
  3. Now switch on the gas and place a pan add there milk till it starts boiling add there sugar and stir it now add together the prepared mix and add at last bread crumbs and stir it properly and then mix it and switch off the gas. Cool it completely and take a cake tin grease it with little butter and pour the mix.
  4. Now keep it in the freeze for 3 hr's. In the mean time let's prepare chocolate Syrup.
  5. Take 1/2 Cup milk add there 2 Tablespoons of Coco powder, a pinch of salt and little sugar to it and then place it to gas stove and cook it for 2 to 3 mins and turn off the gas. Now cool it in room temperature and refrigerate it.
  6. Now serve the Custard bread Cake with the chocolate Syrup and enjoy.

Recipe image gallery: Sumptuous Walnut Syrup Cake with Chocolate Glaze. Phyllo Triangle Pastries with Custard (Trigona Panoramatos). The traditional Egg-lemon sauce (Greek Avgolemono) recipe. Treat yourself with this easy recipe for chocolate custard cake from Delish.com. In a medium bowl bowl, whisk together the flour and cocoa powder.

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