Namkeen Sweet Corn Peas Pulao
Namkeen Sweet Corn Peas Pulao

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, namkeen sweet corn peas pulao. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Namkeen Sweet Corn Peas Pulao is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Namkeen Sweet Corn Peas Pulao is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have namkeen sweet corn peas pulao using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Namkeen Sweet Corn Peas Pulao:
  1. Get 2 cups boiled rice
  2. Take 1 finely chopped capsicum
  3. Prepare 1 finely chopped carrot
  4. Get 1 finely cut onion
  5. Make ready 1 cup sweet corns
  6. Take 1/2 cup peas
  7. Make ready 1 tbsp red chilli
  8. Prepare to taste Salt
  9. Get 1 tbsp jeera
  10. Get Few beans
  11. Take 1 tbsp ginger garlic paste
  12. Prepare 1 green chilli chopped
  13. Make ready 2 tbsp oil
  14. Get 1/2 tbsp soya sauce
  15. Get 1/2 tbsp vinegar
  16. Prepare 1 tbsp lemon juice
  17. Get 1/2 spoon coriander powder
  18. Take 1 tbsp Maggi masala
  19. Take 1/2 tbsp garam masala
  20. Take As required Butter
Steps to make Namkeen Sweet Corn Peas Pulao:
  1. In a pan, heat oil or butter and add jeera and ginger garlic paste.
  2. Now add all the chopped vegetables and cook for few mins.
  3. Along with this add all the dry masala.
  4. Add soya sauce and vinegar and mix well.
  5. Now add Maggi masala and garam masala and cook for another few mins.
  6. Finally add boiled rice and add water to cook.
  7. Add lemon juice and coriander leaves for decoration.
  8. Serve it hot with chutney or sauce.

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