Wheat flour gol gappe
Wheat flour gol gappe

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, wheat flour gol gappe. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Wheat flour gol gappe is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Wheat flour gol gappe is something which I’ve loved my entire life. They are fine and they look wonderful.

This video is about making gol gappe from flour. Very tasty and crunchy gol gappe. Gol gappe is Known as Pani puri, Gup chup, Pani ke bataashe and Phuchka, a very popular street food of India.

To get started with this recipe, we must prepare a few ingredients. You can have wheat flour gol gappe using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Wheat flour gol gappe:
  1. Prepare 1 cup Wheat flour
  2. Make ready 1 pinch salt
  3. Take 2 tsp Sooji
  4. Prepare 5-6 spoon Oil
  5. Make ready Oil to fry

With the help of water, knead a dough for hard Puri (press. Gluten free Gol Gappe for people, allergic to Gluten and are suffering from Celiac disease. Though Gol Gappas are normally made with All Purpose Flour (Maida), these For those who do not know, there is a disease called Celiac which makes a person allergic to an element present in wheat, barley. Indians have an eternal and a special love for gol gappe which perhaps cannot be explained.

Instructions to make Wheat flour gol gappe:
  1. Wheat flour,salt, sooji and 5 spoon oil ko milakar tight atta gund ley or das minute ke liye rakh de
  2. Ab atta ke chotteii chottei puri banakar phala de
  3. Ab tel garam karke dhimi aanch par puri Sek ley
  4. Aap ke gol gappe tayer hai

Then add basan and maida and knead it again. Mix well and knead a stiff dough and check by. Dough for gol gappe: Mix the flours and salt. Add a little water and knead into a moderately hard dough. Roll out the dough very thinly and cut out small round shapes with the help of a small glass or lid of a small bottle.

So that is going to wrap this up with this exceptional food wheat flour gol gappe recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!