Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, moong dal khichdi. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Moong Dal Khichdi is a complete meal in itself. For those unaware, khichdi is a complete meal made with rice and lentils which are pressure cooked together and in India it's synonyms with illness. - Moong Dal Khichdi is a light Indian lunch or dinner food, which can be considered to be savoury poridge rice in the western world. however this is simple moong dal khichdi recipe and it is ideal recipe for young kids and for those finally i would like to highlight my other rice based recipes collection with this post of khichdi recipe. it. Moong Dal Khichdi recipe is a rice dish made with yellow moong dal also called as green gram.
Moong dal khichdi is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Moong dal khichdi is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook moong dal khichdi using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moong dal khichdi:
- Get moong dal yellow wali
- Prepare chawal
- Get haldi
- Prepare lal mirch
- Take garam msala
- Make ready jira
- Take namak apne acording
- Prepare bada pyaaj kta hua
- Prepare bada tamatar kta hua
- Make ready hari mirch
- Get kadhi patta
- Make ready desi ghee
- Prepare paani
- Make ready hara dhaniya
I have added the laucki (ghia, opo squash. Khichdi recipes are common throughout India. Moong dal khichdi is one of the most popular versions of this dal and rice recipe. Khichdi recipes are usually eaten on the days of religious fasting.
Instructions to make Moong dal khichdi:
- Pehle pressure cooker me dal or chawal paani or haldi namak dal kar 2 seeti lagwa le
- Pyaaj tamatar or hari mirch kaat le tadke ke liye
- Tadke ke liye pehle ek kadai me ghee dale jab ghee garam ho jaye to jira kadhi patta dale fir pyaaj dal kar halka brun hone de jab pyaaj braun ho jaye to tamatar daal ke tamatar pakne de jab tamatar gal jaye to usme garam masala dal de or 1 minute pakne de
- Jab masale pak jaye to usme khichdi add karein or 5 minute ke liye paka le agar paani kam ho to tadke me dalne se pehle dal sakte ho aapki moong dal khichdi tyar hai hara dhaniya dal kar garnish karein
This is my style of preparing moong dal khichdi and I love it very much. It can be packed for lunch also. Today we will learn how to make Moong dal khichdi and a quick side dish for it using potatoes. Moong Dal Khichdi is a healthy recipe advised by doctors in many health ailments. Green grams (Moong daal) is used with rice to cook this healthy and delicious recipe.
So that’s going to wrap it up with this special food moong dal khichdi recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
