Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken rezala. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Rezala is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken Rezala is something that I’ve loved my whole life.
Here is Kolkata style perfect Shahi Chicken Rezala recipe in Bengali. It is one of the popular delicious Mughlai cuisine. Chicken Rezala is a tasty curry made from chicken along with flour and curd.
To begin with this particular recipe, we must prepare a few components. You can cook chicken rezala using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Rezala:
- Make ready 500 gm chicken
- Prepare 300 gm curd
- Get 100 gm cashew
- Make ready 3 tsp ginger-garlic paste
- Take pinch white pepper Powder
- Take 200 gm onion paste
- Get as needed ghee
- Prepare 3-4 kashmiri red chilli
- Take to taste salt
- Get pinch sugar
Rezala is a traditional Bangladeshi dish highly influenced by Royal Mughlai cuisine. The dish most probably was invented in Bangladesh by chefs who came along with the exiled Nawab of Lucknow. For him Sabir's chicken Rezala, Shiraz's Biriyani and the rolls, kebabs, chanps, curries of Aminia The Rezala for instance is a so called white gravy dish yet has so much of complex flavours and. Chicken rezala is a special chicken recipe that hails from the classic city of Kolkata.
Instructions to make Chicken Rezala:
- Marinate the chicken with salt, ginger, garlic, curd, white pepper and white oil for 45mins.
- In a pan heat generous amount of ghee then Garam masala (cinnamon, cardamom, clove) bay leaves. Then give the onion paste and stir till the raw smell go then add salt and I personally add one green chilli (optional).
- Add the marinated chicken in it and cover the pan cook in low flame for 30 mins. In a separate frying fan give some refined oil and fry Kashmiri red chilli’s then just pour it on top of the preparation.
- Switch off the flame and serve hot with Indian breads (roti, naan, tandoori roti, paratha).
This delicious chicken recipe came to the city with the bawarchies of the exiled Nawab of Lucknow. Rezala Is a Awadhi traditional Indian gravy recipe. Chicken is prepared in a creamy white gravy ful of flavor. This chicken recipe has a unique flavor due to the blend of Ghee with curd, Garam masala. Chicken Rezala is a traditional East Indian dish especially prepared for special occasions.
So that’s going to wrap it up with this special food chicken rezala recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
