Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, rueben sandwich-oven baked. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Rueben Sandwich-Oven Baked is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Rueben Sandwich-Oven Baked is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have rueben sandwich-oven baked using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rueben Sandwich-Oven Baked:
- Take shaved Corned Beef
- Make ready (1) package sliced Swiss Cheese (12 slices)
- Make ready (1) loaf good Rye bread
- Take (1) 14oz can Sauerkraut
- Get Island Dressing….or make your own-its better:)
Instructions to make Rueben Sandwich-Oven Baked:
- Pre-heat oven to 375
- If your going to make your own 1000 island do it now. Or skip this step. I do it this way: Mix the following in a bowl—1/2 cup or so of mayo, Tablespoons (aporox) of the following; ketchup, yellow mustard, sri racha & honey. To taste.
- Should make 5 thick sandwiches…layer as follows: bread, 1000 island, corned beef, kraut, swiss, bread.
- Place on an oven tray and bake for 15 minutes…or until cheese is melted and bread is toasted.
So that is going to wrap it up with this exceptional food rueben sandwich-oven baked recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
