Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy veg maggi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Spicy Veg Maggi is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spicy Veg Maggi is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook spicy veg maggi using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Veg Maggi:
- Make ready 3 portions maggi(readymade)
- Get As required Water
- Make ready 1 cup Corns
- Make ready 1 cup chopped carrot
- Prepare 1 cup peas
- Get As required Mexican flakes
- Prepare As per taste Salt
- Make ready As required Oil or ghee
- Get 1 cup chopped onions
- Take 1 cup chopped tomatoes
Steps to make Spicy Veg Maggi:
- Add 2 tablespoon of oil or ghee to the pan.
- Then, add onions and fry till it turn light brown.
- After that add, tomatoes,corns,peas, carrots and half teaspoon of salt to it. Mix it and cover the pan for 10 minutes on medium flame and let veggies cook.
- Then, add maggi, maggi masala and 3 cups of water and cover for 10 minutes on medium flame to cook.
- After, 10 minutes, check maggi and is ready to serve.
- After putting in serving plate, sprinkle some Mexican flakes as per the spiciness you like and enjoy.
So that’s going to wrap this up with this special food spicy veg maggi recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
