Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mong dal khichdi with coriander chutney. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Moong Dal Khichdi is a healthy and comforting meal made with rice and lentils. It's lightly seasoned, wholesome and good for you! Serve this moong dal khichdi with a dollop of ghee on top and yogurt & pickle on the side!
Mong dal khichdi with coriander chutney is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Mong dal khichdi with coriander chutney is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook mong dal khichdi with coriander chutney using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mong dal khichdi with coriander chutney:
- Make ready chhilke wali mong dal
- Prepare basmati rice
- Prepare chopped tomato
- Get chopped green chilli
- Prepare salt
- Make ready haldi powder
- Get bhuna jeera powder
- Get coriander leaves
Quinoa is an excellent source of protein, iron, and fiber. You can replace the rice with quinoa for You don't even notice the difference between the khichdi made with rice and khichdi made with quinoa. Both tastes similar and equally delicious. however this is simple moong dal khichdi recipe and it is ideal recipe for young kids and for those recovering from indigestion problem. i prepare this recipe quite often specially for my husband's lunch box as it is easy to prepare in jiffy. moreover it is very filling compared to any other traditional pulav. Make this Moong dal khichdi which is a very traditional Indian comfort food that can be had at any time of the year.
Instructions to make Mong dal khichdi with coriander chutney:
- Sabse pehle rice or dal ko saaf kar ke dhokr 30 minute pehle bhiga kar rakh lefir pressure cooker me dal chawal tomato chilli salt and coriander leaves dale or fir 1 letter pani dal kar mix karein Pressure cooker band kar ke
- 4-5 siti lagale. khichdi ready he plating karein upar se curd and bhuna jeera powder se garnish kar coriander chutney ke sath serve karein…
The combination of carbohydrates and protein along with spices makes this Khichdi light on the stomach. Moong dal khichdi, is a very basic and healthy food. Every house hold has their own recipe for khichdi. At my home khichdi was made with split Mix the khichdi well, dal and rice should be very soft, little mushy. Consistency of the khichdi should be like runny dough.
So that is going to wrap this up for this special food mong dal khichdi with coriander chutney recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
