Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, devil momos. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Devil Momos is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Devil Momos is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have devil momos using 35 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Devil Momos:
- Make ready For momos Dough
- Get 1 1/2 cup maida/All purpose flour
- Get 1 teaspoon Salt
- Make ready As needed Water
- Prepare 2 teaspoon oil
- Take For Filling
- Get 1 cabbage (medium)
- Make ready 2 onions(chopped)
- Prepare 50 gm paneer (grated)
- Take 2 carrots(grated)
- Prepare 2 tablespoon chilli sauce
- Make ready 1 inch Ginger
- Take 1 teaspoon black Pepper Powder
- Make ready 1 teaspoon Salt
- Make ready as needed Oil (greasing and cooking)
- Prepare For Chutney
- Make ready 4 Tomatoes
- Take 1 teaspoon salt
- Make ready 8 garlic cloves
- Get 6-7 dry red chillies (soaked for less spicy)
- Prepare 1 teaspoon Sichuan pepper
- Prepare For Devil Fry
- Prepare 1 capsicum (diced)
- Take 1 onion (diced)
- Take 1 onion (chopped)
- Make ready 4 tablespoon garlic (chopped)
- Get 1/4 teaspoon Salt
- Get 1/2 teaspoon Black pepper powder
- Prepare 1 tablespoon ketchup
- Make ready as needed Red food colour
- Take 1/2 teaspoon Soya sauce
- Prepare 1/2 teaspoon vinegar
- Prepare 1 glass water
- Prepare 2 tablespoon corn starch
- Make ready 4 tablespoon oil
Instructions to make Devil Momos:
- Take carrot,cabbage and onions in a bowl add salt and keep it aside for 15 mins…then squeeze the veggies and take out extra moisture…then add paneer,ginger,black pepper,salt and chilli sauce…and mix well..filling is ready
- Mix the ingredients of dough…and let it rest for 15 mins…then make momos of your favourite shape…and steam it for 6-8 mins..keep it aside once it is steamed
- For chutney blend all the chutney ingredients and make it a thick chutney don't add water
- For devil dry…..take oil in wok add diced onions and capsicum and then add steamed momos which u kept aside…stir fry it…don't make it brown…just for 2-3 mins on high flame… then take out the momos only and keep it aside
- Then add garlic and chopped onions together in the wok then add chutney,sauces,vinegar,salt,pepper and food colour once the chutney starts releasing oil add 1 glass water….let it boil..then add cornstarch slurry…and add more half glass of water if needed…once the gravy starts thickening add momos and just cook for 2-3 mins and switch off the gas
- Serve hot 🤤🤤🤤these juicy momos
So that is going to wrap this up for this exceptional food devil momos recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
