Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ram ladoo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ram ladoo is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Ram ladoo is something which I’ve loved my entire life.
Ram ladoo recipe with step by step pics. Ram ladoo is a popular street food snack from Delhi. Tasty and delicious Ram Ladoo recipe or Lentil fritters is an all time favorite tea time snack.
To begin with this recipe, we have to prepare a few components. You can have ram ladoo using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ram ladoo:
- Take 1 cup Yellow moong Dal
- Make ready 1/2 cup Chana dal
- Make ready 2 Green chiiy chopped -
- Prepare 1 tsp Red chilli powder
- Get 1 tbsp Chopped corrinder leaves
- Get 1/4 tsp Hing
- Prepare to taste Salt
- Prepare 1 cup Grated radish
- Get 2 tbsp Green chutney(mint, corrinder, green chiiy, salt)
Lets read the delicious Ram Ladoo Recipe. NO….it is not a 'Sweet' but a savory, spicy and 'Chatpata' snack made. The Ram Ladoo is a savory titbit made with a batter of dals and spices. These amazing 'ladoos' are topped with grated radish, chaat masala, and green and sweet chutneys, as is typical of any chaat.
Steps to make Ram ladoo:
- Dono dal ko 4-5 hours kai liye pani mein bigo kar rehkna hai
- Ab pani sai nikaal kar mixy mein paste bana lai thick hi rehkna hai ab is ko aachi tarah mix karna hai fluffy ho jai mixture
- Ab is. Mein sabi masala, chopped dhania dal kar mix kar lai
- Ab oil garam karai us mein dal kai mixture kai chotai balls bana kar fry kar lai
- Ab ak plate mein rehk kar uppar grated reddish, green chutney dal kar garam garam kha lai
How To make Ram ladoo/ Moong daal Bhajiya -. Small nuggets made with ground yellow lentils(moong daal) bengal gram(chana daal) and spices,are deep fried and then date and tamarind. Ram Ladoo is a delicious savoury North Indian street food. Ram Ladoos are deep fried moong dal and channa dal batter fritters which you can serve with green chutney and hot cup of chai for your. They key for this recipe is to be able to make the Ram Ladoo soft on the inside yet crunchy from the outside.
So that is going to wrap it up with this special food ram ladoo recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
