Caramel custard bread pudding
Caramel custard bread pudding

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, caramel custard bread pudding. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This bread pudding is very simple and easy to make. Watch this ceramel bread pudding recipe. Steamed Caramel Custard Bread PuddingHebbar's Kitchen.

Caramel custard bread pudding is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Caramel custard bread pudding is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook caramel custard bread pudding using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Caramel custard bread pudding:
  1. Take 1/4 cup sugar (for caramel)
  2. Make ready 6 pieces bread
  3. Get 1 & 1/2 cup milk
  4. Prepare 1/4 cup custard powder
  5. Make ready 1/2 cup water
  6. Take Some dry fruits for garnishing

This scrumptious Custard Pudding is made from simple ingredients, eggs, sugar and milk. Let's make the caramel sauce for custard pudding. Coat the inner surface of the custard cups with unsalted butter. This will make it easy to remove the pudding from the cups.

Instructions to make Caramel custard bread pudding:
  1. Take 6 pieces bread of white bread make small pieces and grind them
  2. Heat a pan put 2 cup white sugar caramelized white sugar
  3. Transfer melted sugar immediately in container or mould and spread it
  4. Heat another pan add cup milk and half cup sugar and boil it
  5. Mix 4 spoon custard powder in half cup water and add it to the milk and stir and grinded bread in small portion
  6. Stir till paste becomes smooth
  7. Transfer the batter to the container containing caramelized sugar and cover with foil
  8. Adjust the container with the help of stand in pan and cover the lid and cook for 30 mint
  9. After 30 mint keep it in refrigerator for 1 hour
  10. After that it is ready to eat and enjoy it

The ingredients are easy to fetch from ur pantry with no mess, it comes out perfect everytime. My lil one who loves pudding enjoyed this too and whenever she sees the ramkeins she would ask for pudding 🙂 She. When rich, custardy bread pudding is matched with bittersweet caramel, it's doubly delicious. Click Play to See This Caramel Custard Recipe Come Together. Prepare a mold or pudding cups or ramekin cups for the custard by greasing very lightly with butter.

So that’s going to wrap this up for this special food caramel custard bread pudding recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!