Signature jollof rice
Signature jollof rice

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, signature jollof rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Signature jollof rice is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Signature jollof rice is something which I have loved my entire life. They are nice and they look fantastic.

Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

To get started with this recipe, we must prepare a few ingredients. You can have signature jollof rice using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Signature jollof rice:
  1. Prepare 2 cups rice
  2. Make ready 1 tomatoes paste
  3. Get 1 large onions
  4. Take Maggi
  5. Make ready Salt
  6. Take Garlic
  7. Make ready Ginger
  8. Take Signature jollof maggi
  9. Take Onga
  10. Prepare Oil

Find jollof rice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice.

Instructions to make Signature jollof rice:
  1. Cut all vegetables and keep aside
  2. Start by frying the onions follow by the tomatoes and pepper
  3. After 6 to 7 minutes add some water
  4. Add the Maggi's,salt,onga,garlic,ginger,and curry and allow the water to boil
  5. When the water has boiled, wash the rice and add to the water
  6. Allow to cook for 20 minutes and it's done
  7. Enjoy with and meat or fish and cool drink.

See more ideas about Jollof rice, Jollof, African food. African Recipe - this easy gluten-free, baked chicken Jollof rice is made with chicken, tomatoes, peppers and rice. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.

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