Delhi special Ram Laddo
Delhi special Ram Laddo

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, delhi special ram laddo. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Delhi special Ram Laddo is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Delhi special Ram Laddo is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have delhi special ram laddo using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Delhi special Ram Laddo:
  1. Make ready 1 bowl chana daal
  2. Prepare 1 bowl white daal
  3. Make ready to taste Salt to taste
  4. Make ready 1/2 spoon baking soda
  5. Make ready 50 gm imli
  6. Prepare For chutney-
  7. Prepare 2 Radish
  8. Prepare 1 pinch black pepper
  9. Get 1 bundle Palak
  10. Take 2-3 Green chilli
  11. Prepare For Garnish-
  12. Prepare Oil for frying
Steps to make Delhi special Ram Laddo:
  1. Firstly soak both dall in a big bowl fr 6-7 hours and another side soak imli in warm water.
  2. Now. Remove water and blend bth daal in mixer grinder and make a smooth dough add salt and baking soda in it.
  3. Now cut the palak and boil fr 5-10min after boiling the palak put it into the jar and fr making paste add imli water which we soak in water remove water frm dough add into the boiled palak add green chilli and salt as to taste and make a smooth paste as we required.. Khati khati Palak chutney is ready…
  4. Now take dough of daal and deep fry in a pan jst like shape of pakoda's Ram laddu is ready….Garnish Ram laddu wth palak chutney and radish…and serve it wth ur loved ones💕💕💕💕💕💕💕

So that is going to wrap it up with this special food delhi special ram laddo recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!