Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, savoury donets. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Savory donuts are not new to the world. People have been experimenting with making donuts viable lunch or dinner options for a long time. These doughnuts pack plenty of heat in every bite.
Savoury donets is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Savoury donets is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook savoury donets using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Savoury donets:
- Take 1 boiled mashed potato
- Take 2 breads for bread crumbs
- Get 1 cup boiled mashed sweet corns
- Make ready 1 cup peanuts roasted and coarsely grind
- Get 2 tbsp grated cauliflower
- Prepare 2 tbsp cornflour
- Take to taste Salt
- Prepare 2 chopped green chilli
- Get Black pepper powder as per taste
- Make ready Juice of 2 lemon
- Take Oil for frying
Sweet donuts are good, but you want to know what's even better—savory. If you've ever had a satisfyingly salty donut, you know it's a nice. Serve these baked herbed savory donuts instead of rolls at your holiday table, your guests will be impressed and they will ask you May I Have That Recipe? Ok, I guess it's my turn now.
Steps to make Savoury donets:
- Mix boiled mashed potatoes, cauliflower, peanuts, bread crumbs, sweet corns and cornflour. Mix all together very well.
- Add lemon juice and add salt,pepper and green chilli. Make dough.refrigerate it for half an hour.
- After half an hour make balls from the dough and give shape of donuts. Fry in hot oil.ready to serve.
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