Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, matar paneer with lacha pratha. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Matar paneer with lacha pratha is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Matar paneer with lacha pratha is something which I have loved my entire life.
Very famous indian style vegeterian curry made with green peas and indian style cottage cheese. served with lacca (lacha) parantha. spice mix I have used is. Matar Paneer is a popular Indian curry dish made with green peas and cottage cheese from the North Indian cuisine. Matar Paneer - Easy home style recipe.
To begin with this recipe, we have to first prepare a few components. You can have matar paneer with lacha pratha using 24 ingredients and 22 steps. Here is how you can achieve it.
The ingredients needed to make Matar paneer with lacha pratha:
- Take 100 gm paneer
- Get 1/2 cup matar(peas)
- Get 1 tsp kaju powder
- Get 1 tsp white till powder
- Get 1 tsp water melon seed powder
- Make ready 1/4 inch ginger
- Take 2 medium tomatoes
- Prepare 1 green chilli
- Take 1/2 tsp coriander powder
- Make ready 1/4 tsp turmeric powder
- Make ready to taste Salt
- Get 1/4 tsp chat masala
- Take 1/4 tsp kastori mathi
- Prepare 2 tsp oil
- Make ready as per taste Garam masala
- Make ready Tajpata,dalchine,badielichi
- Get 1/4 tsp jeera
- Take Sugar(option)
- Make ready For lacha pratha
- Take 1/2 cup atta
- Make ready 1/2 suji
- Make ready as per taste Salt
- Take Ghee for spreading
- Prepare Milk for kneading
In a bowl, mix the mashed peas with paneer, ginger chilli paste, coriander, curd, asafoetida, sugar, red chilli powder, garam masala and salt. matar paneer recipe, restaurant style matar paneer with step by step photo/video recipe. this while, my husband not so great fan of paneer recipes, but for some reason matar paneer is an exception. hence, most of the time, i end up preparing matar paneer recipe. Matar paneer goes very well with Roti, Plain Paratha, Naan, Kulcha or even with Rice. This recipe of green peas and paneer can also be made vegan by sub the paneer for the tofu. In this simple paneer recipe, Paneer pieces and green peas are simmered in spicy.
Steps to make Matar paneer with lacha pratha:
- Take khadia put oil in it
- Now add all whole gram masala,jeera in it
- Cook for few min
- Take one bowl put kaju powder,watermelon seed powder,till powder, coriander powder, turmeric powder and chat masala.Add little water and soak for few min.
- Make the puree of tomato, ginger,green chilli
- Put soak kaju powder, till powder etc.in khadai and cook for few min
- Now add tomato puree in it and cook puree leave the oil
- Now add peas and paneer and little water to make proper consistency
- Now add cream and kastori mathi in it and gram masala
- At last add salt as per taste
- Add little sugar which is optional
- Garnish with fresh coriander and cream
- For pratha:-
- Put atta in a bowl
- Add,salt and suji and make a dough with the help of milk
- Rest for few min
- Take a ball a make a small chapati
- Grease the ghee on chapati and spread little atta on it
- Fold the roti
- Roll it
- Roll the pratha with the help of roll pin and put it on tava and cook both side with the help of ghee
- Serve these lacha pratha with matar paneer
Matar Paneer Recipe, dhaba style mattar paneer also known as mutter paneer is popular punjabi side dish recipe served with naan, pulao Matar Paneer Popular North Indian paneer side dish with matar (pea) cooked in onion tomato gravy. Matar Paneer is a popular paneer based dish which is commonly prepared in many Indian households. But have you ever heard about the Go ahead and try making these matar paneer paratha at home and relish them with your loved ones. Paneer Paratha is a popular whole wheat Indian flatbread.
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